Showing posts with label Marco Polo Hotel Ortigas. Show all posts
Showing posts with label Marco Polo Hotel Ortigas. Show all posts

Wednesday, November 24, 2021

Stay a While Longer at Marco Polo Hotels


Travellers looking to get away from it all or are in need of extra time to catch up on work away will find Marco Polo Hotels’ “Stay A While Longer” accommodation package delivers great value and comfort, while offering flexibility at its hotels in Hong Kong, mainland China and the Philippines. 

 

Applicable to direct bookings made through MarcoPoloHotels.com until 23 January 2022, “Stay A While Longer” combines 20% off the Best Available Rate with complimentary daily breakfast for two persons.  

Wednesday, September 16, 2020

Share Blessings with Lung Hin’s Celestial Treasures

Kindness in all its forms springs at a time when the world faces its new reality. Marco Polo Ortigas Manila espouses a renewed sense of community through meaningful acts of kindness and sharing well wishes.  

In the spirit of togetherness and in celebration of the upcoming Mid-Autumn Festival, award-winning authentic Cantonese restaurant Lung Hin presents traditional premium mooncakes that may be shared with loved ones and dear colleagues. Next to the Lunar New Year as the most celebrated event in the Chinese calendar, the Mid-Autumn Festival came from the rich history of the moon goddess. It is believed that harmony and prosperity arise during this day, thus the tradition of giving gratitude takes place. 

Friday, February 1, 2019

Chinese New Year Traditions at Marco Polo Ortigas Manila


Celebrate auspicious beginnings as Marco Polo Ortigas Manila ushers abundance with the coming of the Earth Pig. Welcome a flow of luck, fortune, and happiness starting this festive season.

A true tradition through symbolic delicacies that bring abundance. Indulge in auspicious and staple glutinous rice cakes for that stroke of luck. Choose between its two forms: the gold bar, which is available boxes of one and two pieces and in brown sugar flavour; or the traditional round variant, which is available in orange and brown sugar flavours. These nian gao are available starting at Php 798.

Friday, January 4, 2019

Viva Mexicana at Vu’s Sky Bar and Lounge


Say ¡Hola! and have a fiesta with the amigos as Vu’s Sky Bar and Lounge brings alegria with staple dishes from the land of carnitas and tortillas until 26 January 2019.

Sample the sky bar’s take on Mexican cuisine with its festive spices that truly make one’s taste buds dance. Until 26 January, Vu’s Sky Bar and Lounge takes guests on a tasty trip with some well-deserved cerveza. Enjoy staples packed with flavour at every bite. Have a platter of gourmet tacos and burritos, and toast it up with San Miguel Beer for Php 999. Take the Mexican route after a day’s work, gathering, or celebrating an occasion and fiesta!

Sunday, June 11, 2017

Festa Italiana at Cucina Marco Polo Hotel Manila


Celebrate an Italian festa for the ages this June, as Marco Polo Ortigas Manila brings Italy to Manila with Festa Italiana.

Italy, a country rich in culture and art also boasts of delectable dishes that has become a staple in almost every continent in the world, let's savor great Italian tastes as Marco Polo Ortigas Manila brings in culinary maestro, Chef Andrea Delzanno from Marco Polo Hong Kong, with his experience and expertise in bringing authentic Italian favorites to Cucina, Marco Polo Ortigas Manila's all day restaurant. 

Chef Andrea Delzanno, born and raised in Piedmont, Italy, has been working on truffles and the best wines since he was a kid.  He started training with chefs with Michelin-starred restaurants from Italy, to New York all the way to Asia.  He has shared his trademark formula for creatively cooking with his favourite ingredients of porcini mushrooms, red prawn, tomatoes, fresh herbs and truffles.


Thursday, May 4, 2017

For Mom, With Love at Marco Polo Ortigas Manila



Any woman can be a mother, but it takes someone special to be called a “mom”. As Mother’s Day comes, Marco Polo Ortigas Manila honours all mothers for the selfless love that they have always provided the family, with a line-up of privileges to enjoy this coming Mother’s Day.

Spend a special and intimate weekend getaway with mom, and create meaningful journeys. Book a Premier room on May 13 to 14, and let her enjoy a 90-minute relaxing spa, on us. This comes with the breakfast buffet for two adults, and two kids from 6 years old to 12.

Friday, April 21, 2017

Piccolo Kids Club’s Hop Hop and Away


Kids and parents celebrated Easter Sunday with a day full of workshops and activities with Piccolo Kids Club’s Hop Hop and Away.

Held last April 16 at Marco Polo Ortigas Manila’s function rooms, the Easter celebration started with giving glory and praise in the holy mass. Soon after, the activities began as the kids got their journey maps that will lead them to the exciting workshops and shows. Kids enjoyed the luggage making, wherein they were able to decorate the provided luggage with anything they like. Treating the sweet tooth with a cupcake decorating workshop. The hotel’s very own pastry chefs were present to help and teach the kids how to do it, the expert way. 

Sunday, April 16, 2017

Cucina’s first culinary stop with the new chef

Crispy Skin Duck Confit on Braised Red Cabbage with Caraway Seeds and Piquant Orange Sauce
As Marco Polo Ortigas Manila welcomes a new Executive Chef, start a new culinary journey and discover Chef Alisdair Bletcher’s signature dishes whose flavours please even the most finicky gourmand.

Bringing in over 40 years of culinary experience in the hospitality industry, Chef Alisdair has gained his expertise from several luxury international hotels and resorts such as Maldives, Malaysia, Australia, and China, to name a few. He was most recently assigned as Executive Chef in a luxury resort and spa, and private island in the beautiful Maldives.

Thursday, April 6, 2017

Forbes Travel Guide Awards Marco Polo Ortigas Manila


Marco Polo Ortigas Manila General Manager, Frank Reichenbach, received the hotel’s Five-Star award from Forbes Travel Guide, the global authority on luxury travel since 1958, in The Pierre, New York.

With over 1, 468 winners in 42 countries across the globe, 22 of these are newly rated as Five-Star hotels. It is the first time that a property from Manila has made it to the list.

To celebrate this year’s award, Star-Rated winners were invited to the Forbes Travel Guide All-Star Celebration. Attendees enjoyed selections of dishes prepared by award-winning chefs and legends of the international culinary world, including: Jose Garces, Amada; Christian
Pratsch, Asiate; Daniel Boulud, Daniel; Mario Batali and Joe and Lidia Bastianich, Del Posto; Jean-Georges Vongerichten, Jean-Georges; Geoffrey Zakarian, The Lambs Club; and Michael White, Vaucluse.

Wednesday, April 5, 2017

Hoppin’ Easter Eggscape at Marco Polo Ortigas Manila



Gather up and go hippity-hopping this Easter as Marco Polo Ortigas Manila cracks the bunnies’ egg surprise for all guests.

Join us as we hop ‘n hunt for egg-citing treats and a day full of fun activities for the little kids as Piccolo Kids Club presents Hop Hop and Away. Enjoy workshops such as luggage making, and cupcake decorating. Play around and meet new friends at the play area. Watch the amazing magic show and balloon twisting. Paint eggs and hang it at the Easter tree. For rates starting at Php 1,400, have fun in all of these together with an Easter brunch. Even moms and dads are welcome to join, too. Special gifts will be given. Enjoy 20% savings when you dine in on April 16.

Tuesday, March 21, 2017

Celebrate the graduate at Marco Polo Ortigas Manila


A special milestone to be remembered

Celebrate the outstanding achievement of graduation and the future that awaits with the special people as Marco Polo Ortigas Manila offers special gifts for the studious students who are looking at new beginnings.


Thursday, March 2, 2017

Marco Polo Ortigas Manila marks Philippines' hospitality and makes worldwide debut at the highest level


Marco Polo Ortigas Manila earns coveted five-star rating from Forbes Travel Guide

Forbes Travel Guide, the global authority on luxury travel since 1958, has announced the recipients of the 2017 Global Star Ratings and for the first time ever in six decades, Manila made it to the list.

Considered as the Olympics in the hotel industry, Forbes Travel Guide is a prestigious award giving body that recognizes the most luxurious hotels, restaurants, and spas worldwide. Marco Polo Ortigas Manila earned the coveted Five-Star rating — the mark of ‘outstanding, iconic properties with virtually flawless service and amazing facilities.’

Wednesday, February 15, 2017

Aperitivo at Vu’s Sky Bar and Lounge


 Inspired by Anti Pasti Misto Buffet, take your pre-dinner drinks and appetizers to new heights with an Italian ritual to enjoy with a view at Vu’s Sky Bar and Lounge.

Redefining the nightlife scene in this side of the metro is Vu’s Sky Bar and Lounge. Located at the 45th topmost level of Marco Polo Ortigas Manila, Vu’s is poised to be a signature Ortigas attraction offering an unobstructed 180-degree view of Manila.

Thursday, February 9, 2017

Welcoming the Fire Rooster at Marco Polo Ortigas Manila


Auspicious traditions 
for the Lunar New Year

Red and gold decorations filled the halls of Marco Polo Ortigas Manila as it welcomes the coming of the Fire Rooster following auspicious traditions that bring luck and fortune for the hotel and its guests.

Held during the exact Chinese New Year, January 28, directors and heads of the hotel gathered with guests and media to celebrate the festive season. The event started with the lion and dragon dance, believed to bring good luck. Co-owner of the hotel, Victor Co, and General Manager Frank Reichenbach, were joined in by International Feng Shui expert Marites Allen for the traditional eye-dotting. Guests were given the opportunity to make their wishes for the New Year as they write them in red and gold balloons, which were released afterwards.

Thursday, November 17, 2016

Cantonese Fusion with Chef Raymond Yeung at Lung Hin


LUNG HIN continues to provide only the most authentic Cantonese dishes, this time with a fusion of traditional and modern culinary techniques, as it welcomes its new Chinese Executive Chef, Yeung Waai Hoi, or Chef Raymond.
 

Wednesday, August 31, 2016

Celebrating All Things Swiss at Marco Polo Ortigas Manila

All Thing Swiss Marco Polo Ortigas

Get to experience a piece of Switzerland with Marco Polo Ortigas Manila's All Things Swiss

Enjoy a week long celebration of Swiss chocolates, cheese, and more.  Savor flavorful and delicious food selections as Executive Chef Rolf Jaeggi of Marco Polo Hongkong Hotel, who is a Swiss borne culinary expert specializing in Swiss cuisine struts his stuff and brings to us the best that Switzerland can offer.

Sunday, July 17, 2016

Marco Polo Ortigas, Manila Receives 5-star Award


Marco Polo Ortigas, Manila achieved the ultimate recognition for its exceptional quality of hospitality with the 5-star award from the country’s Department of Tourism, coinciding with their 2nd anniversary in Manila.

Held at the Department of Tourism Head Office, former Secretary Ramon Jimenez Jr. handed the prestigious plaque to Marco Polo Ortigas Manila, represented by General Manager Frank Reichenbach, Marco Polo Hotels Vice President of Sales and Marketing Philip Schaetz, and its owning company Frontier Ortigas Hotel and Resort Corporation President Lily Pedrosa.


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