A Candyland Christmas at Edsa Shangri-La, Manila

Edsa Shangri-La, Manila officially welcomed the yuletide season with the annual Christmas tree lighting ceremony held at the hotel’s grand lobby. This year’s tree displays candy-inspired holiday décor filled with pastel colors of life-sized candies and sweet confections that remind guests of their inner child and youthful Christmas memories. Leading the heartwarming event were Amit Oberoi, Edsa Shangri-La, Manila’s general manager, together with special guest, the honorable Menchie Abalos, mayor of Mandaluyong city.

Here comes the Burger King Chicken Fries

Presenting the Burger King Chicken Fries

Have you noticed the cute yellow chick ads on buses while driving along EDSA? Has the cuteness of this little chick got you drawn to wonder what the hype is all about? This little chick has been found roaming around our metro with different faces and it appears to be the face of Burger King’s new product the Burger King Chicken Fries!  If you are both a chicken and fries fan then this new product was made for you. Imagine the flavor and meat of chicken with the crispiness and finger-shaped form of fries, the combined result would be Chicken Fries. And not only that, it has evolved into multiple personalities which are almost too cute to handle! 

What Rinnai Brings to the Pinoy Table

Chef Miko Aspiras and Rinnai kitchen ambassador Chef Rosebud Benitez gave media attendees of the brand’s Passion and Precision launch at the SM Megamall Atrium a treat with cooking demos that gave a taste of culinary passion enhanced with the precise Japanese technology of Rinnai appliances.

Event host K.A. Antonio looks on as Chef Miko Aspiras parepares for the audience two exquisite dishes crafted with the help of the best in Japanese kitchen appliance technology, Rinnai.

 Cooking is very much a passion ingrained in the lives of every Filipino. Here in the Philippines, familial ties are strengthened with time spent at the household table.

In today’s context, the value of a home-cooked meal still lies in the effort we spend preparing it and how that is tantamount to the care we serve to ones we love. Rinnai, the no. 1 appliance brand in Japan since 1920, seeks to elevate the way Filipino millennials prepare their meals with tabletop stoves, hobs, cooking ranges, and range hoods designed with the precise performance of Japanese technology.

F1 Hotel Manila appoints new Pastry Chef

Happier and sweeter days are about to unfold as F1 Hotel Manila introduces its new pastry Chef, Dante Abalos.

The former college instructor joins the home of happy experiences to bring more delightful experience through his decadent creations. Some of his specialties include the classics -- moist chocolate cake and cheesecake that comes in several flavors and variations. 

PLETHORA Is The Greenwich #UltimateBandkada Search Season 2 Champion

PLETHORA is 2016's 

 Greenwich Ultimate Bandkada

The group, composed of LJ Herrera (vocals/bass), Aldrin Isaguire (keyboardist), Jesser Pello (drums), and Andrew Isaguire (lead guitarist), won the seal of approval of the judges after their fantastic rendition of Ultimate Barkada Experience with a neoclassical metal and rock, but also a reggae and alternative twist. The group emerged as the top band among the eight finalists at the culminating event held recently at Valkyrie at The Palace in Taguig City. 

Celebrate Novotel Manila's 1st year with P1 Deals you can't resist!

Novotel Manila Turns 1 Today!

To celebrate their 1st anniversary in Manila, Novotel Manila is giving you great offers you won't be able to resist, from stays for P1.00, to buffets for P1.00, there is so much more you can do with Novotel Manila's 1st anniversary celebration.

Have your day spiced just right with every bite of McDonald’s McSpicy

McSpicy is back!!! Finally!

Routine gets things going, but every once in a while, you find yourself looking to add some excitement to an otherwise boring and monotonous day.  Break out from your usual and welcome a change in pace. Try something thrilling as McDonald’s brings back the answer to your craving—the McSpicy!

Bite into the McSpicy, McDonald’s comeback burger, made with a juicy cut of 100% whole chicken meat, marinated with the perfect blend of flavors—spiced just right for the Filipino palate.  It’s topped with crunchy lettuce and creamy mayo, and sandwiched in a uniquely shaped, toasted sesame bun!

Celebrating the 25th anniversary at Crystal Jade with a Michelin Star Award

Crystal Jade's Suckling Pig

Crystal Jade, an established Singapore Michelin Star-awarded food and beverage group, is celebrating their 25th anniversary this 2016, with a prestigious Michelin One Star Award given to one of its reputable brands, Crystal Jade Golden Palace.  Truly a remarkable feat with the celebrated institution's dedication and prowess in bringing quality and authentic Chinese cuisines to customers all over the world.

With that comes a celebration of fine dishes only Crystal Jade Dining IN can do.  Staring off with Crystal Jade's Suckling Pig, as pictured above, is prepared tender so as to melt in the mouth.  Every bite into the crisp skin guarantees a crackling sound you would want to do again and again, coupled with Hoisin sauce is the perfect appetizer everytime!

Snack Alert: the Jolly Crispy Fries now in Savory BBQ flavor

Make room for the newest barkada favorite—the Jolly Crispy Savory BBQ Fries! Made with 100% real potatoes and sprinkled with a special blend of flavorings, the Savory BBQ fries pack a thrilling intensity with every bite. Perfect for pairing with other Jollibee treats or enjoyed on its own, the Jolly Crispy Savory BBQ Fries offer a zesty combination of sweet-smoky, with a spicy kick for a true flavorventure, only from the country’s number one fastfood brand.

“One of Jollibee’s missions is to find new flavors to thrill modern Filipino palates,” said Francis E. Flores, Jollibee Global Chief Marketing Officer and Philippine Head of Marketing. “The new Jolly Crispy Savory BBQ Fries is definitely the ideal snack and meal complement for foodies and adventurers who are always looking for new discoveries, activities, and flavors to share during bonding moments with their families and friends.”
 

Seize Your Flavor at the Wingstop Flavor Invasion

 Wingstop's 14 flavors are here to take over your taste buds

On a mission to serve flavor to the world, Wingstop is ready to invade your senses with their 14 unique flavors. Whether you enjoy a spicy heat, crave for that extra zing, or hunger for all that's rich and smoky, Wingstop is sure to have a flavor that will suit your taste buds. 

Applebee's brings excitement to their 2nd branch in the metro, Eastwood City!

Applebee's, that familiar Apple shape signage finally lands in bustling Eastwood City in Libis!

Thank God!  Applebee's finally opens in Eastwood City!  Applebee's, your neighborhood family restaurant, famous for their American comfort food brings excitement to the food scene in Manila.  Applebee's originally from the USA, has been around for like ages, but I first had a taste of it was when I visited Applebee's in Guam, what you see there exudes excitement, injects fun and most of all brings out the best dishes they can offer, from burgers, wings, tacos, pastas and more.

They opened their first branch in the Philippines down south of the metro in BGC, and it's not just me but people in the north rejoiced at news that they are finally opening a branch in Eastwood City.  

Shakey's Mozzarella Cheese Sticks + Pasta Festival

It's Shakey's Mozzarella Cheese Sticks + Pasta Festival

Shakey’s New Starter is a Cheesy Treat Shakey's adds Mozzarella Cheese Sticks to its ever dependable menu

Shakey's presents their latest offering, the Shakey's Mozzarella Cheese Sticks!  Apart from you favorite Chicken ’N’ Mojos and Thin Crust Pizza, Shakey’s brings out the cheesiness in you and launches their new appetizer, the Mozzarella Cheese Sticks. Created for the young and the young-at-heart, it’s a sure fire starter dish that's set to become the next best-seller.

Enjoy happy hour with Casa Italia’s spiked sweets, gourmet fare

When the sun has set and the workday is done, nothing beats chilling with best buds and loved ones over dinner and drinks. There’s no better place to kick back and relax than at Casa Italia, where “happy hour” lasts all night long and ismade more delicious with homey Italian fare served with a dash of gourmet.

Fans of Casa Italia’s signature gelato are sure to love its After Dark series, a lineup of flavors spiked with liquor. Made with all-natural ingredients and infused with premium alcohol, it is a party in every scoop.

Starbucks Cards now on its 3rd year in the Philippines

Starbucks Card now on its 3rd year in the Philippines

New Starbucks Cards commemorate Filipino’s rich culture and heritage

For years, Starbucks has keeping us excited, and wanting for more on their regular releases of beautifully-designed Starbucks Cards, form the colorful to the most coveted and the most limited edition ones. This month, in celebration of its 3rd anniversary, Starbucks Philippines brings us Cards and merchandise with designs evoking a sense of pride about the rich history of the country. 

Seafood Sunday Brunch at Spectrum

Seafood Sunday Brunch at Spectrum

Sundays are a time to recharge, restart, refresh, and what better way to start it than a sumptuous brunch buffet with family and friends, and where else to enjoy this fabulous brunch buffet?  Of course, it's Spectrum at Fairmont Makati 

Start your Sunday with the richness of the seven seas with Spectrum's Seafood Sundays.  Enjoy a wide-array of hearty deep sea-favorites even the city of Atlantis would envy.  Be it fresh, grilled or tossed in pasta, savor the catch-of-the-day cooked to your preference for an interactive fun-dining experience.  

New Forever Love: Sweet-Spicy BBQ Burger Steak

Jollibee’s new Sweet-Spicy BBQ Burger Steak is the perfect combination of sweet spicy goodness found in your forever favorite Jollibee Burger Steak.

Jollibee, the Philippines' number one fast-food brand, recently announced the latest innovation to their best-tasting Burger Steak: JaDine's newest favorite, the Sweet-Spicy BBQ Burger Steak. A flavorful twist to the classic Burger Steak, this new offering boasts of a special barbecue sauce and sweet corn kernels generously poured on top of Burger Steak patty made with100% pure beef and a serving of steamed white rice. Every bite creates a delightful combination of sweetness, spice, and interesting texture that Pinoys will surely fall in love with.

Reload your Starbucks Cards and be Rewarded!!!

Reload and be Rewarded

Reload your Starbucks Cards today, enjoy the benefits of online reloading without the hassle, and receive 3 Beverage stars FREE!

From July 26 - August 1 just visit your account at My Starbucks, use your Visa or Mastercard or Debit cards to reload at least P1,000 or more on your Starbucks card and you get 3 beverage stars instantly!

Click HERE to visit your Starbucks account and reload today.

Still not a Starbucks Card holder?  Go and visit a Starbucks store to get yours today and receive great rewards.

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Irresistibly awesome mornings await customers with the new McDonald's Double Choco Crumble Hotcakes

Filipinos are in for irresistibly awesome mornings as one of McDonald’s well-loved breakfast items gets a delicious twist!
 
Since July 11, customers’ breakfast cravings will be satisfied with the new limited-time offer Double Choco Crumble Hotcakes. It’s the original golden brown Hotcakes that Filipinos have come to love, now topped with cookie crumble, drizzled with luscious chocolate-malt sauce, and served with maple-flavored syrup. With these delectable ingredients, Filipinos can continue enjoying a great breakfast experience that only McDonald’s can offer.

Marco Polo Ortigas, Manila Receives 5-star Award

Marco Polo Ortigas, Manila achieved the ultimate recognition for its exceptional quality of hospitality with the 5-star award from the country’s Department of Tourism, coinciding with their 2nd anniversary in Manila.

Held at the Department of Tourism Head Office, former Secretary Ramon Jimenez Jr. handed the prestigious plaque to Marco Polo Ortigas Manila, represented by General Manager Frank Reichenbach, Marco Polo Hotels Vice President of Sales and Marketing Philip Schaetz, and its owning company Frontier Ortigas Hotel and Resort Corporation President Lily Pedrosa.

Exquisite dining and entertainment offerings this rainy season at City of Dreams Manila

Sweet Corn Cream, Pan-fried Crayfish, Peanuts, Cuttlefish, sauteed with Garlic Confit, Black Truffle Slices and Almond Foam

French truffle, limited a la carte seafood fare, nutritious tonic soups, curry-infused culinary delights and unlimited local beer are some of the rainy day indulgence at City of Dreams Manila.

The Tasting Room

Truffle promotion

From July 1 to August 31, The Tasting Room will be offering an exquisite menu highlighting a widely-regarded and beloved ingredient in haute cuisine culture, the French truffle. A lavish six-course meal includes Duck Liver Terrine with black truffle cream, Pan-fried Crayfish with black truffle slices and Baby Purple Artichoke sautéed in Barigoule, Filled Macaroni with black truffle juice, Poached Poularde de Bresse Breast with truffle and The Truffle Macaron at P3,888++ per person. The Tasting Room is open from 6pm to 11pm, Tuesdays to Sundays.