Tuesday, October 29, 2019

Jollibee will be in full service this All Saints’ and All Souls’ Day

credits: Jollibee Facebook

This All Saints’ and All Souls’ Day, millions of Filipinos will once again flock to cemeteries and memorial parks to offer candles, flowers, and prayers for their dearly departed families and friends. For some, it is also the time to reminisce on the fondest memories of loved ones who have passed on and share their stories over food.

Jollibee – the country’s number one fast-food chain – is again making this season of remembering even more special for Filipinos by conveniently bringing their favorite langhap-sarap meals closer to them, as they spend their precious time with their loved ones.

From October 30 to November 2, Jollibee will have food booths in around 275 cemeteries across the country, while 376 drive-thru stores nationwide will be open to cater to those traveling to the provinces.

The Ultimate Long Weekend Getaway Awaits at Marco Polo Ortigas Manila


Make long weekends count and spend quality time with the family as Marco Polo Ortigas Manila offers a special stay package for that much needed break.

With the hustle throughout the past months, it’s time to enjoy an extended weekend with friends and loved ones. Book a stay from 31 October to 4 November 2019 with rates starting at PHP 5,900 and enjoy benefits that the family will enjoy. Every room booked comes with buffet breakfast for two adults and two kids under 6 years old at Cucina, complimentary wireless internet access, and access to the indoor pool and gym. Extend the stay for more than two nights and get a complimentary upgrade to the next room category, up to Premier room (subject to availability).  Reservations may be made through (02) 7720 7777 or through resv.mnl@marcopolohotels.com.

Sunday, October 27, 2019

Treat yourself with McDonald’s new indulgent holiday desserts!


As the holiday season is fast approaching, give yourself a dose of self-love by rewarding yourself to four new, rich, delicious desserts than you can enjoy any time of the day – McDonald’s all-new Dreamy Delights: 

The Rich Chocolate Pie, Coffee McFlurry with Oreo, Brown Sugar Sundae with Pearls, and Milk Tea McFloat with Brown Sugar Pearls.

Thursday, October 24, 2019

The Peninsula Manila achieves World's Best Hotel Bars Accolade from Forbes Travel Guide

Forbes Travel Guide (“FTG”), the world-renowned and only global rating system for luxury hotels, restaurants and spas, today unveiled its Verified List for 2019’s World’s Best Hotel Bars, naming The Bar at The Peninsula Manila as one of only 45 bars around the world to earn the accolade.  
This comes on the heels of the Forbes Five-Star Awards announcement in February 2019, in which The Peninsula achieved Forbes Five-Star status across all ten of its hotels, resulting in The Peninsula Hotels being the first and only hotel brand to achieve the highest possible FTG rating for all its hotels.

“We could not be more honored to be included in this list, especially as a bar and cocktail renaissance continues in Manila and across the globe,” says Mark J. Choon, The Peninsula Manila General Manager. “These are exciting times with the industry seeing even greater experimentation and talent than ever before. And for The Bar – that has witnessed so much history and drama since opening in 1976 – to be singled out, this only reinforces our commitment to focus on our approach to hospitality and creating special moments for all our guests.”

Get your affordable todo sarap fill with Jollibee’s Cheesy Classic Jolly Hotdog!




Picture this: it’s merienda time, your stomach’s rumbling, and you’re craving for a snack that you know will never fail to hit the right spot. With so many options, you’d want to go for something that’s definitely filling and enjoyable.

With only so many choices available, you can’t go wrong when you head to the nearest Jollibee and order the Cheesy Classic Jolly Hotdog—an all-time todo favorite of Filipinos, no matter where they are.

Gringo welcomes Holiday 2019 with new dish and food boards


Gringo, your friendly amigo and jovial host who loves food and fun, makes celebrations more memorable as he treats your family and friends with a muy delicioso party filled with a special new dish and two Holaday Boards.

To prepare for the holiday season of 2019, Gringo has been spending lots of time in the kitchen to come up with dishes to make you come back for more!  This time, Gringo is introducing his own version of Lechon Cubano.

Tuesday, October 22, 2019

Party in the Dark with Vu’s Sky Bar and Lounge’s Black Party


It’s that time of the year again! Come with friends to play spooky dress up, and party the weekend away as Vu’s Sky Bar and Lounge hosts its annual Halloween bash with the Black Party on 25 October 2019 (Friday). The celebration begins at 8PM.

This Halloween season, lots and lots of spellbinding cocktails are up for toast as night owls party the night away over the stunning views of the metro. Dressing up this season has never been this exciting as the Sky Bar is set to award the best dressed partygoers with special prizes. Entrance fee per person is at PHP 499++. Reservations may be made via 02 7720 7720 or http://bit.ly/ReserveVUs.

Satisfy your buko cravings anytime with the new Jollibee Buko Pie!


The Philippines’ #1 fast-food brand Jollibee officially launched their latest delectable dessert offering, the Jollibee Buko Pie!

Now you can satisfy your coconut cravings anytime, anywhere. Your new favorite dessert pie is complete with chunky buko filling and a delicious sweet custard enveloped in that crispy pie crust you love. It’s real Buko Pie delight in every bite!

Monday, October 21, 2019

Kuya J Restaurant now delivers


Getting a taste of Kuya J’s mouthwatering menu items is now just a phone call away. No need to leave the comforts of your home or brave heavy traffic because Kuya J now delivers in Metro Manila and other nearby areas.

Just dial #80000 to enjoy the perfect salo-salo at home with Kuya J's bestsellers, such as their famous Crispy Pata, Grilled Scallops, Kare-kare, Beef Caldereta, and Halo-halo Espesyal.  

Color your day with the 2019 McDonald’s Coke Glass Collection!

 
Available today! McDonald’s Philippines gives its customers a chance to color their days with the 2019 McDonald’s Coke Glasses! Add fun and color to your day with Coke Glass colors that truly reflect your vibe. 
 
The limited edition glasses are a sleek design in six colors: Gray, Purple, Peach, Green, Pink, and Blue.

Start your collection now by just adding P45 per glass for any meal with a Coca-Cola product! Visit any McDonald’s store nationwide! You can purchase the Coke Glasses via dine-in, take-out, or Drive-Thru.

Duck Day Manila marked with Thailand’s Exquisitely DALEEcious Duck Meat


Leading Manila-based exporter Donny’s Choice––together with Thailand’s biggest duck meat provider BR Group of Companies––has officially brought the latter finest duck brand Dalee to the Philippines.

Last September, the brand launch gathered various celebrities, businessmen, and notable media bodies and individuals at Conrad Hotel and Resorts in celebration of Duck Day Manila. They were the first to taste the exquisitely tender and delicious duck meat Dalee is known for.

Sunday, October 20, 2019

Seafood combinations you should try at Seafood City




Nothing beats freshly cooked seafood to whet the appetite! Perfect for ulam or pulutan, seafood dishes make gatherings even more festive and fun as you dig into its meat with your hands.

Lucky for you, these delicious dishes are all included in Seafood City's Paluto-All-You-Can which you can enjoy for only P848 per head (lunch); P888 (dinner) at the Venice Grand Canal in McKinley Hills, Taguig; P797 per head (lunch), and P848 (dinner) at the Cebu branch.

If you don’t know where to start, Seafood City has rounded up its best combinations with their staple offerings:

Journey into a one-of-a-kind play course with Jolly Treetop Adventure


Jolly Kids who seek thrilling adventures are in for an exciting playtime this October with the latest set of Jolly Kiddie Meal toys, the Jolly Treetop Adventure!

With the newest set of connectible toys from the country’s #1 fast-food chain, kids can discover different ways of having a treetop adventure with Jollibee and Friends as they swing, spin, slide, and glide around the tree.

Little explorers can join Jollibee in his tree-top swing by pushing down the bug on the trunk. They can also help Hetty collect fresh water by rotating the knob of her wheel, or play with Popo by rotating the tree branch nestled around him.

Thursday, October 17, 2019

Elevating the Taste of Buro: Kampapangan Chef’s Remastered Dish Wins Big at this year’s Certified Funlasang Pinoy


FILIPINO CUISINE AT ITS FINEST. Unilever Food Solutions names Chef Victor Barangan (third from left) as the champion of the Certified Funlasang Pinoy. This year’s winner receives the P100,000 prize from the distinguished panel which includes (from left) UFS Philippines Senior Sous Chef Carlos Aluning, Aracama Filipino Cuisine Managing Partner and Executive Chef Fernando Aracama, Locavore Chef & Owner Kel Zaguirre, Eastplorations Blogger Mark Tan, Philippine Daily Inquirer Senior Reporter Vangie Baga-Reyes, and UFS Philippines Executive Chef Kenneth Cacho.
 
Twenty-two mouthwatering dishes, featuring the different flavors of the Philippines, took center stage for the most delectable cook-off hosted by Unilever Food Solutions.  Now on its third year, Certified Funlasang Pinoy is the nationwide search that furthers the celebration of Filipino cuisine from classic dishes like Batangas Lomi, Pork Sisig, to bold new recipes like Mexican Bulalo, and Crispy Sisig Shanghai.

Friday, October 11, 2019

Clark Marriott celebrates the best of Germany in the Philippines


Since Clark Marriott Hotel’s opening at the Clark Freeport Zone, the first and only internationally branded 5-star hotel in Clark, Pampanga and north of Manila has become a top of mind among business and leisure travelers, including locals. And in continuing this tradition of firsts, the globally-recognized hotel chain brings yet another first to Clark.

Clark Marriott, one of five Marriott properties in the Philippines, brings the authentic flavor of Germany to Clark, Pampanga with its first-ever Oktoberfest from October 11 to 12, 2019 at 6pm at an air-conditioned tent at the back of the hotel.

Wednesday, October 9, 2019

TEAplusART BenCab-INSPIRED “ART” Afternoon Tea at The Peninsula Manila


The Peninsula Manila creates an immersive tea experience with a BenCab “Art” Afternoon Tea inspired by National Artist for the Visual Arts Benedicto BenCab Cabrera’s iconic “Sabel and “Larawan” tapestry art lining the hotel’s iconic lobby

The Peninsula Manila has been a longtime supporter of the arts. Over the last 43 years, it has assembled a sizable collection by some of the most notable names in Philippine art, the likes of Ang Kiukok, Malang, Romulo Olazo, Cesar Legaspi, Sanso, and BenCab among others. But the jewel in its collection is probably National Artist Napoleon “Billy” Abueva’s monumental “Sunburst” sculpture that crowns its soaring lobby under which guests gather every afternoon to enjoy the classic Peninsula Afternoon Tea. 

Wednesday, October 2, 2019

Have a Delicious Foodventure with JoyRide!



NutriAsia, home to the biggest and most iconic Pinoy brands such as Datu Puti, Silver Swan, UFC, Mang Tomas, and Locally, has always been committed to creating Masarap Masaya moments for its customers.

Staying true to their commitment, NutriAsia introduces JoyRide! A new food venture that is envisioned as a mobile foodie destination that offers delicious, innovative, and convenient meals at affordable prices.

JoyRide! started last September 4 at Mercato Centrale BGC with its colorful pop-up booth that is set to take customers to a journey of food re-discovery.
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