Wednesday, September 18, 2024

SRT’S Bulalo lands on the Top 3 in Food and Wine Festival held in Tagaytay

SRT’s Bulalo is the 3rd  Placer in the Creative Bulalo  Challenge and the People’s Choice Awards

The well-loved Bulalo dish from Tagatay  took center stage in the recently concluded  Food and Wine Festival  organized by  the Department of Tourism-City of Tagaytay and  the Tagaytay  Tourism Council where Summit Ridge Tagaytay emerged as 3rd  Placer in the Creative Bulalo Challenge and the People’s Choice Awards. 

At the helm of this culinary team  is SRT’s Executive Chef Ernie Baculio who led the team during a 15 minute live cooking demo.  The team bested 15 other entries. 

Tuesday, September 17, 2024

Kathryn Bernardo Embarks on a New Journey in the Kitchen with MAGGI

MAGGI and its products have been the number one trusted ally in Filipino kitchens for years. It has been known for elevating the taste of home-cooked meals with its unique blend of seasonings, while also being easy on the budget. MAGGI welcomes its newest ambassador and beginner cook, Kathryn Bernardo. This partnership stems from the brand’s goal to reconnect with Filipinos who balance a busy lifestyle, but still want to explore new dishes in the kitchen.

Kathryn’s on-screen charm and genuine personality have made her a household name across the Philippine entertainment industry. While fans have followed her career and personal life with great interest, Kathryn has discovered a new passion beyond the spotlight—cooking. Balancing the career that she has, it can be a challenge to find time to cook and improve her skills in the kitchen.

City of Dreams highlights Mid-Autumn Festival Specialties at Crystal Dragon

Crystal Dragon at City of Dreams Manila presents Mid-Autumn Festival specialties until September 17 to celebrate a tradition steeped in symbolisms of unity, gratitude, and harvest’s bounty.

A time for heart-warming reunions and togetherness, the annual festivity calls for a bountiful feast to share with loved ones and associates. Crystal Dragon, which specializes in Cantonese cuisine and regional Chinese specialties, offers the season’s flavors in the the Mid-Autumn special ala carte menu available for lunch and dinner. 

Discovery Boracay, Boracay Island Sweep Top Honors at the 2024 World Travel Awards

PHOTOGRAPH COURTESY OF WORLD TRAVEL AWARDS

Lynette Ermac (second from left), SVP and Head of Sales and Operations Discovery Hospitality Inc., and Erwin Lopez (third from left), Hotel Manager Discovery Shores Boracay receive the Philippines’ Leading Beach Resort 2024 award at the 2024 World Travel Awards.

Discovery Boracay (DB) has been named "Philippines’ Leading Beach Resort 2024" at the 31st Annual World Travel Awards. This marks the second consecutive year DB has won this accolade after bagging the same category at the same awarding last year.

DB is also the only property across Boracay Island to have received a recognition from the prestigious award-giving body, reflecting the resort's commitment to outstanding guest experiences in a competitive market.

Erwin Lopez, Hotel Manager of Discovery Boracay, expressed gratitude for the award, noting it highlights the team's dedication to exceptional service and inspires continued excellence in luxury hospitality.

DB is known for its luxurious accommodations, personalized service, and prime location on White Beach of Boracay. It offers diverse dining options, a tranquil spa, and activities that showcase Boracay’s natural beauty.

Mouthfuls of Joy: Celebrate the Mid-autumn Festival with Mooncake Treasures at The Peninsula Boutique

Flown in for a limited time only, the highly coveted Peninsula mooncakes are available at The Peninsula Manila

Light up the Mid-Autumn festivities with delicious Peninsula mooncakes flown in especially from Hong Kong and available exclusively at The Peninsula Boutique for a very limited time. Mirroring the full moon, a traditional symbol of unity and completeness, these round-shaped delights come in a sumptuous array of flavors, from all-time classics to bold innovations.

Wrapped in a crispy golden pastry, the Peninsula’s highly sought-after mooncakes have creamy and velvety fillings, resulting from a combination of expert technique and meticulous attention to detail, making them ideal for gifting to family, friends, and valued business associates.

Wednesday, September 11, 2024

City of Dreams Manila's Chefs Bag 22 Medals at the 2024 Philippine Culinary Cup

The culinary skills of City of Dreams Manila’s chef-delegates to the 2024 Philippine Culinary Cup shone bright at the competition, with the 17-man team bagging a total of 22 medals at the four-day competition during the World Food Expo held at the SMX Convention Center.  

“We commend the prestigious achievements of our culinary team at the 2024 Philippine Culinary Cup. These medals attest to the exemplary skills and versatility of our chefs, whose expertise and talents make the difference in the diverse cuisines offered in our outlets and banquets. They are pivotal in making our property a sought-after dining destination by our customers and are well-loved in the workplace where they also offer a well-planned 24/7 buffet in the colleagues dining room,” Property President Geoff Andres said.  

Tuesday, September 3, 2024

Marriott Cafe Launches Banqueta Wednesdays

Unlimited steak, seafood, a wide selection of desserts—the classic buffet favorites, and on top of that all those grilled goodness on a stick skewers, and more. 

Elevate your midweek with Marriott Café’s Banqueta Wednesdays—the essence of the streets in a refined setting. This special promotion is available for ₱2,999 nett per person every Wednesday dinner from 6 p.m. to 9 p.m. For inquiries or reservations, you may reach out to 0917 584 9560.

Monday, September 2, 2024

Five Must-Try Mega Mackerel Recipes

Did you know that mackerel can be used as the main ingredient in your favorite Pinoy dishes like sinigang, paksiw, and sarsiado? With its tender and flavorful meat, mackerel is a kitchen staple that’s both versatile and delicious. And when you choose Mega Mackerel, you're not just cooking—you’re creating a rich, comforting food that will make every family meal even more special.

Here are five easy recipes of favorite Filipino dishes that you probably didn’t know you could make with mackerel:

Sunday, September 1, 2024

Celebrate The Mid-Autumn Festival with New World Makati Hotel's Exquisite Mooncakes in New and Classic Flavors

New World Makati Hotel invites everyone to celebrate the Mid-Autumn Festival with their exquisitely crafted mooncakes, ideal for sharing with loved ones or as thoughtful gifts. This year, the mooncakes are elegantly presented in boxes inspired by traditional Chinese wooden window grilles, symbolizing reunion, connection, and the festival's rich heritage.

The hotel's handmade mooncake collection features six delightful flavors that include three new variants: new flavors are Dark Chocolate, Matcha, and Durian, while classic flavors are Red Bean, Red Lotus, White Lotus. Miniature versions are also available for guests to try.

Explore the Hype: Visit this Must-Try Taco Restaurant in El Nido

Experience the best view of Marimegmeg Beach at J83 Beach Lounge 

Nestled along the stunning shores of Marimegmeg Beach, J83 Beach Lounge is rapidly becoming El Nido’s ultimate culinary destination.

Coastal Gastronomic Adventure

J83 Beach Lounge has quickly become El Nido’s go-to spot, and it’s all thanks to its incredible menu. The tacos are the real show-stoppers here, blending authentic Mexican flavors with a unique Filipino twist. These aren’t just any tacos—they’re the kind that make you sit up and take notice, bursting with flavor in every bite. Honestly, they might just be the best in town, and they’re the reason diners keep coming back.

The magic at J83 Beach Lounge doesn’t end with the tacos. Their fajitas are loaded with flavor, and their pizzas are so good, that they could easily hold their own against some of the world’s best. Each dish feels like it’s been crafted with care and passion, making every meal more than just a meal—it’s an experience.

Jollibee’s newest Kids Meal lets you play, learn, and explore with Dora!

Learn, play, and go on a new adventure with Dora! in the new Jollibee Kids Meal! You and your kids can join Dora and her friends in Dora: Learn & Explore, the latest series of toys that feature handy gadgets that help you learn and discover, just like your favorite adventurer!

Each toy is a helpful device that Dora and her friends can use to create a fun learning experience. The Dora Wonder Whistle helps you call fellow adventurers to help you out, while Boots Explorer Lens gets you to see wonderful sights up-close.

Exquisite Cantonese Delights this Mid-Autumn at Lung Hin, Marco Polo Ortigas Manila

 

Marco Polo Ortigas Manila is excited to present an enchanting Mid-Autumn Festival celebration at Lung Hin, the hotel’s renowned Cantonese restaurant. From 1 to 17 September 2024, Lung Hin offers a spectacular set menu for groups of five and ten designed to honor the much-anticipated holiday with an exquisite culinary experience that embodies both luxury and authenticity.


Guests can look forward to a dazzling array of dishes, starting with the iconic Signature Peking Duck, renowned for its crispy skin and tender meat, served with all the traditional accompaniments. The wonder continues with a luxurious Chicken Consommé featuring Morel Mushrooms, Fish Maw, and Bamboo Pith, a dish that delivers rich essences and refined textures. Other highlights of the set menu include the Baked Abalone Puff, which combines savory fillings with flaky pastry, and the succulent Roasted Goose with Mushrooms, a hearty main course bursting with umami.

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