Quick and easy Swiss Miss recipes you can try at home!

While it can be a challenge for some, making desserts can be fun especially when you follow simple recipes and use ingredients that you can find at home.

For your next dessert project, you can try these easy-to-make treats using Swiss Miss:

A cold, sweet fix with Swiss Miss Ice

Satisfy your chocolate craving by making Swiss Miss Ice. Just dissolve a pack of Swiss Miss Dark Chocolate or Milk Chocolate in 180ml of warm water, and pour it into an ice tray. Freeze for at least 3 hours. Put the Swiss Miss ice cubes in a glass, pour a milk of your choice, and enjoy a rich chocolate drink for a movie night.

Check out the full recipe here.

5 eco-friendly cooking tips

For many, life in quarantine has been an endless repetitive routine of cooking and cleaning. Since the kitchen consumes a lot of energy and food is a major contributor to carbon footprint, a lot of people have become more conscious about conserving food, energy, and other resources. Truly, a change in mindset and lifestyle can have a significant impact on the environment.

 

So, if you want to take your efforts up a notch and make your time in the kitchen more environmentally friendly, Solane, a leading LPG in the country, offers five simple tips for you to try.

2 in 1 Popeyes favorites with Lit Pairings promo

Can’t get enough of Popeyes’ poppin' goodness? You're in luck as your Popeyes will be pairing well-loved treats in one satisfying meal with its new Lit Pairings promo.

This new special promo is available in two options: Pair a flaky and buttery Biscuit with the sweet and savory Popeyes’ Spaghetti for PHP 120 or with a three-piece crispy and juicy Chicken Tenders for PHP 140. The Biscuits are available in Honey, Hazelnut, and White Chocolate flavors. Both options also come with a drink.

Explore the Flavors of Corniche A La Minute Eat-All-You-Can at Diamond Hotel Philippines

It's all about piping hot dishes served just the way you like it at the Corniche A la Minute Eat-All-You-Can launching on July 27, 2020 at Diamond Hotel Philippines. Featuring an extensive variety of main ingredients, signature sauces, cooking preparation choices, and side dishes, a skilled team of chefs will bring life to your gastronomic visions, tailored and personalized to your unique, distinguished tastes. 

To celebrate this culinary comeback, Corniche is offering a grand opening discount for diners who will be among the first to relive this dining experience. From the rate of Php 2,580 nett per person, diners can enjoy the Corniche A la Minute Eat-All-You-Can for only Php 1,200 nett per person for lunch or dinner when they book a table to dine-in from July 27 to August 2, 2020. With seats at limited availability, reservations are required.

Kuya J opens more branches for dine-in and takeout

Everyone’s favorite homegrown restaurant is all set to serve up their well-loved Filipino comfort food for dine-in and takeout to make your salo-salo all the more satisfying.

Gather your family and friends and make up for lost time as Kuya J restaurant starts opening more branches in the metro. Order for takeout or dine-in to enjoy Kuya J's cozy interiors and relaxing ambiance, along with the goodness of all-time favorites like the bestselling Crispy Pata, the luscious Kare Kare, the juicy and crispy Fried Chicken, and the succulent Lechon Baka.

“Safe Travels” with Marco Polo Ortigas Manila

Four-time Forbes Travel Guide Five-Star Awardee upholds global health and safety protocols to make the hotel experience more meaningful

Amidst the flurry of embracing the “new normal,” it is important that we find the time to continue celebrating milestones and precious moments with our loved ones. Marco Polo Ortigas Manila is pleased to share that the lobby coffee shop Café Pronto, all-day restaurant Cucina and authentic Cantonese landmark Lung Hin are now open to dine-in customers in compliance with the regulations set by the Inter-Agency Task Force Against COVID-19, the Department of Trade and Industry, the Department of Tourism, and the World Health Organisation.

The New Starbucks Rewards is Coming July 17, First Dibs Here Now!

Get more of what you love with the new Starbucks Rewards

It's finally here, the new Starbucks Rewards!  Starting July 17, Starbucks lovers can make every sip even more rewarding with the new Starbucks Rewards program, featuring a world of exclusive benefits. This new program offers members a faster and easier way to collect Stars and redeem rewards.

More rewards in fewer visits

A warm cup of your go-to beverage or a piece of your favorite pastry is now within your grasp. With the new Starbucks Rewards, members can now get one Star with every Php25 spent on almost everything they buy in stores using their registered card or app.

Landers ties up with ABS-CBN Foundation to help families affected by quarantine

Want to enjoy the best deals from the fastest growing membership shopping establishment and do a good deed at the same time? 

Landers Superstore has signed a tie-up agreement with ABS-CBN Foundation’s “Pantawid ng Pag-Ibig: Isang Daan. Isang Pamilya.” campaign to aid vulnerable families who cannot make a living because of the quarantine. The campaign aims to encourage individuals to donate at least PHP 100 or USD 2 which could feed one family.

Samba is ready to serve you for Dine-In

Missing Samba?  Dine-in or Dine-out Samba is ready to serve you.  Enjoy the flavors of Peru other international cuisines from 11am to 9pm daily.

Our indoor and alfresco dining area's all prepped and ready to go. We got all your favorites right here too--Arroz con Mariscos, Ceviche and si, even our classic Pisco Sour!

Rediscover the Teppanyaki Eat-All-You-Can and Corniche A la Carte Selections at Diamond Hotel

Award-winning authentic Japanese restaurant Yurakuen at Diamond Hotel Philippines has re-opened its Teppanyaki private rooms, bringing back the thrill of the grill for dine-in guests. What’s more, reservations can be made conveniently, safely, and all from the comfort of your home. Simply drop by for your reserved slot and enjoy this one-of-a-kind culinary treat.

Isla Sugbu Seafood City opens for dine-in and takeout

The country's best seafood spot is back and ready to serve you its fresh and delicious offerings for satisfying seafood feasts with family and friends.

Isla Sugbu Seafood City at the Venice Grand Canal Mall in Taguig City is finally reopening its doors to cater to your seafood cravings. You can finally get a taste of their signature seafood favorites, like the mouthwatering Crispy Calamares, the irresistible Mixed Seafood Kare-Kare, the flavorful Shrimp with Salted Egg, and the new Chicken Inasal.

Landers promotes safe shopping in all branches

With the easing of quarantine regulations, Landers Superstore is expecting an influx of excited members looking forward to enjoy its exclusive sales and promos, wide range of products, and different food and pastry shops.  

As part of its initiative to promote safe shopping, the country’s fastest growing membership shopping establishment reminds members to follow store policies for the safety of both its customers and employees.

Discover the Treasures of the Orient At China Blue by Jereme Leung

Conrad Manila’s award-winning restaurant, China Blue by Jereme Leung, invites diners to discover a modern interpretation of authentic Chinese cuisine well-curated by celebrity Master Chef Jereme Leung and Executive Chinese Chef Eng Yew Khor.

Stringent health and safety measures are in place to ensure the well-being of all diners including social distancing practices, acrylic table barriers and a digital a la carte menu which can be viewed by scanning a QR code for contactless ordering, among other best practices.

Kuya J kicks off July with promos on your favorite dishes

Kuya J is welcoming July with exciting promos and now is your chance to enjoy them.

Everyone’s favorite homegrown restaurant is offering 50% off its rich and hearty Beef Tadyang Sinigang and irresistible Fried Chicken!

You’ll definitely love both dishes. The Beef Tadyang Sinigang puts a spin on the classic Filipino favorite with flavorful short ribs stewed until tender, while the Fried Chicken is carefully fried to ensure that it’s crispy in the outside while still soft and juicy in the inside.

RWM signature restaurant Casa Buenas reopens to dine-in guests

Resorts World Manila (RWM) welcomes guests back to its signature restaurant Casa Buenas starting this July, from 11am to 9pm daily.  After more than a hundred days, patrons may once again enjoy Spanish-Filipino favorites such as Grilled Iberico Pork Jowl, Chorizo Pulpo, Callos de Montserrat, and many more. 

Other dining outlets in Newport Mall and RWM partner hotels in Newport City have also reopened for dine in guests. In line with the Department of Tourism’s memo on “New Normal Health and Safety Guidelines for Accommodation Establishments,” hotel restaurants such as S Kitchen, Oori Korean Restaurant, and The Lounge in Sheraton Manila Hotel, Kusina at Hilton Manila, Yamazato at Hotel Okura Manila, Cru Steakhouse and Al Fresco at Manila Marriott Hotel have also opened their doors for dine in guests. 

Top 13 The Pop Stage semifinalists show off diverse creativity

The incredibly talented contestants of "The Pop Stage" are not letting the lockdown hinder them from expressing their creativity and making the most of their own resources. Because of this, all 13 semifinalists, chosen by the show’s creator and host Matteo Guidicelli, together with judges Jed Madela and Ritz Beltran, with the support of Popeyes Philippines in partnership with Viva Artists Agency, have proven themselves worthy of their spots in the competition.

Many of the semifinalists presented original compositions that showed their artistic creativity including singers Luigi D'Avola, Sarah Mae Guno, Giancarlo Calibuso, and Dia Mate. Spoken word poet Martin Naling, dancer El-John Macalatan, beatboxer Roxor Beat, and four-piece indie rock band Silent Moon also showed their own works during the show’s elimination rounds.

Marco Polo Ortigas Manila soars high on its sixth anniversary

Cafe Pronto Choco-nut Cake with Caramelized Tablea Crunch

Celebrating milestones take on more meaning when shared with those who matter most. On its sixth anniversary, Marco Polo Ortigas Manila is extending limited-time offers for future accommodations and restaurant dining that guests may enjoy. 

The four-time recipient of the esteemed Forbes Travel Guide Five-Star Award is pleased to share with the public that it is compliant with the World Travel and Tourism Council’s (WTTC) Safe Travels Protocols, making sure that the health and safety of its guests, associates, and partners remain at the heart of each interaction and policy.

Seven Corners offers A La Carte Menu as it reopens its doors for Dine-In

With enhanced cleaning and safety measures in place, Crowne Plaza Manila Galleria’s Seven Corners reopens it doors for dine-in offering a well-curated a la carte menu.

Being one of the well-known restaurants in Ortigas Center, the clamors of the restaurant’s reopening has long been waited by its patrons. 

Landers Central brings a taste of New York to your home

If you want to have an authentic New York-style dining experience, you are in luck! Flavors from the Big Apple are now within reach with Landers Central which brings some of New York's all-time favorites right at your doorsteps.  Located within Landers Superstore, the fastest growing membeship shopping in the country,  Landers Central's must-try items are truly worth checking out: 

Popeyes dine-in opens with a Sweet Offer for Everyone

Did you miss the Louisiana vibes of Popeyes restaurants? Well, they are all set to welcome you back!

After several months in quarantine, Popeyes is finally reopening its doors for everyone who terribly missed its signature Louisiana-inspired flavors. Now, diners can savor its signature Popeyes fried chicken and biscuits and other favorites, while enjoying its relaxing and vibrant restaurant ambiance.