A new Chicken food snack that is sure to drive Pinoys head over heels! Grab a pack of Chik'n Skin ni Mang Juan with Suka and enjoy it's crispy goodness!
We have a flurry of great food snack invented by the Filipino palate and with such Food crazes may come and go, but Pinoys will always go back to the snacks they grew up nibbling. Those tasty and crunchy uniquely Filipino bites are timeless and will never grow old in every food-loving Juan’s palate.
Those who crave for their good old favorites will surely enjoy Jack ‘n Jill’s latest offering, Chik’n Skin ni Mang Juan with Suka flavor. A bite of this baby, will literally send you a step closer to heaven... haha. This delectable treat perfectly combines the flavor of popular fried chicken skin and the sour and spicy punch of vinegar.
Because anything this delightful should be enjoyed down to the last crumb, Mang Juan came up with a word that perfectly describes how to consume a pack of Chik’n Skin ni Mang Juan Suka—“simumot”—completely consuming this pack ‘hanggang sa huling mumo’.
Most of the time, when we crave for some chicken skin, well, it's almost hard to go out on that scorching sun or it might be just late at night, or the food stand is all out. Well good news is that, snack lovers don’t have to visit restaurants or food kiosks to enjoy the goodness of chicken skin and suka. The favorite snack infused with vinegar is made available in groceries and supermarkets nationwide.
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