Grand Hyatt Manila invites guests to celebrate the joy of Easter with a curated line-up of indulgent dining experiences, festive treats, and family-friendly activities across its signature restaurants and lounges. From whimsical chocolate creations to lavish buffets, the hotel promises a season filled with flavor, fun, and unforgettable memories.
Florentine’s Grand Easter Egg Hunt and Chocolate
Surprises
From March 16 to April 5, Florentine unveils the Grand Easter Egg Hunt Surprise, handcrafted chocolate eggs filled with exciting prizes at PHP 1,800. Guests can also enjoy Easter-themed cakes – whole at PHP 2,500, mini at PHP 550, and pralines in boxes of 9 or 25 at PHP 1,450 and PHP 2,850, respectively.
Special highlights include whimsical chocolate figures such as the Rabbit Astronaut, Rocket Chocolate, Teddy Bear, and Peacock Easter Egg, alongside seasonal pastries like Pistachio Crescent Croissants and Hot Cross Buns.









