Hilton Manila Introduces Celestial Moonbeam Mooncake Collection: Where Tradition Meets Elegance

This Mid-Autumn festival, Hua Yuan Brasserie Chinoise's executive Chinese Chef Kevin Xu Qiao Yuan offers a refined expression of tradition and craftsmanship through its mooncake collection

Hilton Manila proudly presents Celestial Moonbeam, an elegant collection of handmade mooncakes in celebration of the Mid-Autumn Festival. Honoring the cherished legend of the moon goddess Chang’e, this year’s mooncake series is presented in exquisite gold-trimmed boxes, symbolizing abundance, tradition, and celestial grace.

Each box contains six artisanal mooncakes offering greater value while embracing the season’s spirit of sharing. Curated by executive Chinese chef Kevin Xu Qiao Yuan, each flavor highlights premium ingredients and time-honored recipes.

To Grand and Beyond: Grand Hyatt Manila Celebrates the Mid-Autumn Festival with Re-Imagined Mooncakes in New Flavors and Pastel Hues

This Mid-Autumn Festival, Grand Hyatt Manila invites guests to experience the season in its Grandest form by pairing classic beloved flavors with re-imagined snowskin creations in bright pastel hues, each one a reflection of reunion, reflection, and indulgence.

Complementing the vibrant colors that capture the essence of the celebration, this year’s mooncake boxes are designed to delight. Adorned in soft pink and inspired by the elegant tableware of No. 8 China House, the packaging features floral plate patterns that quietly honor refinement, heritage, and the art of gathering.

The Autumn moon brings unity and prosperity to Newport World Resorts

Akizuki Mooncake at Hotel Okura Manila Newport World Resorts

The Mid-Autumn Festival brings families together under the radiance of the full moon, and Newport World Resorts embraces the occasion with a trio of mooncake collections across its international hotels. Each creation carries its own cultural story, enriched with flavor and artistry that make the delicacies as meaningful as they are exquisite.

Celestial Moonbeam at Hilton Manila Newport World Resorts

A handbag woven with gold and royal purple, inspired by traditional Chinese textile art, pairs effortlessly with a structured design that echoes the elegance of an ancient wooden Chinese briefcase holds a series of handmade specialties by Chef Kevin Xu Qiao Yuan at Hilton Manila. Within are five sets that invite discovery: the Traditional Set with a tin can of Chinese red tea at PHP 3,988++, Boutique Set at PHP 3,588++, Snow Skin Set at PHP 3,588++, Shanghainese Set at PHP 988++, and Do-It-Yourself Set at PHP 688++. Orders may be arranged until October 6, 2025 by calling 0917 851 4044 or via email: MNLPH_FB@hilton.com.

Mid-Autumn Joy: Celebrate the Mid-autumn Festival with Mooncake Treasures at The Peninsula Boutique

Flown in for a limited time only, the highly coveted Peninsula mooncakes are available at The Peninsula Manila

Light up the Mid-Autumn festivities with delicious Peninsula mooncakes flown in especially from Hong Kong and available exclusively at The Peninsula Boutique for a very limited time. Mirroring the full moon, a traditional symbol of unity and completeness, these round-shaped delights come in a sumptuous array of flavors, from all-time classics to bold innovations.

Wrapped in a crispy golden pastry, the Peninsula’s highly sought-after mooncakes have creamy and velvety fillings, resulting from a combination of expert technique and meticulous attention to detail, making them ideal for gifting to family, friends, and valued business associates.