Kuya J opens newest Kuya J Café + Restaurant in Mandaluyong

Well-loved Filipino restaurant Kuya J launched its third Kuya J Café + Restaurant, giving customers a new spot perfect for an afternoon of relaxation with a warm cup of coffee or a grand dinner of delicious Filipino comfort food with loved ones. Located at Rockwell Sheridan in Mandaluyong, 

Kuya J Café + Restaurant introduced its original blends and brews, including the rich Kuya J Café House Blend, the creamy and warm cappuccino, and the chocolaty tablea coffee, along with Pinoy dessert treats such as the guava cake, tablea cake, and salted egg cheesecake.

Pinoy comfort food for rainy days

A warm bowl of soup is sure to bring you comfort and warmth on a gloomy day. So beat the blues on a rainy day with a piping hot Pinoy favorite Sinigang na Salmon at Isla Sugbu Seafood City.

With fresh and chunky salmon cuts, Sinigang na Salmon, one of Isla Sugbu Seafood City’s Sugbu Specials, may be enjoyed any time of day.

You may also want to try other delectable Sugbu Specials. The Salt and Pepper Calamari, smothered in slices of chives and red and green bell peppers, is a nice way to start your meal. Vegetable lovers may want to try the Scallop Broccoli with garden-fresh cauliflower and broccoli, crisp carrot slices and steamed scallops.

Kuya J Restaurant now delivers

Getting a taste of Kuya J’s mouthwatering menu items is now just a phone call away. No need to leave the comforts of your home or brave heavy traffic because Kuya J now delivers in Metro Manila and other nearby areas.

Just dial #80000 to enjoy the perfect salo-salo at home with Kuya J's bestsellers, such as their famous Crispy Pata, Grilled Scallops, Kare-kare, Beef Caldereta, and Halo-halo Espesyal.  

Seafood combinations you should try at Seafood City

Nothing beats freshly cooked seafood to whet the appetite! Perfect for ulam or pulutan, seafood dishes make gatherings even more festive and fun as you dig into its meat with your hands.

Lucky for you, these delicious dishes are all included in Seafood City's Paluto-All-You-Can which you can enjoy for only P848 per head (lunch); P888 (dinner) at the Venice Grand Canal in McKinley Hills, Taguig; P797 per head (lunch), and P848 (dinner) at the Cebu branch.

If you don’t know where to start, Seafood City has rounded up its best combinations with their staple offerings:

Popeyes fried chicken lover wins trip to Louisiana

Avid fried chicken lover, Nichael Joseph A. Muncal, won a five-day, four-night stay for two (2) to Popeyes’ hometown in New Orleans, Louisiana, USA, at the Pop-a-Trip contest at the Popeyes Arcovia City restaurant. The trip comes with hotel accomodations, round-trip tickets, and pocket money worth 500 USD.

Four lucky individuals were also given free supply of Popeyes fried chicken for the next couple of months. Chin Chin Obcena and Mary Rose Bautista were each awarded a year’s supply of free Popeyes Fried Chicken, while Jemalyn Bunao and Elena Leong each won six months’ and three months’ supply of Popeyes fried chicken, respectively.

Everything you want to know about POPEYES® before it opens in Manila

The world-famous American fried chicken chain POPEYES® is all set to open its first restaurant in Manila very, very soon! And fried chicken lovers have every reason to celebrate as it will open its first branch in POPEYES® Arcovia City, Pasig.

Brought to you by the Kuya J Group, POPEYES® has set the local dining scene abuzz with excitement over rumors of an opening in the Philippines. Now that it’s official, Filipino diners can finally savor the heart and soul of American Southern-style cooking best experienced only at POPEYES®.

“Everyone in Manila has been anticipating the opening of POPEYES® and we're happy to announce that it's opening this month,” says Winglip Chang, Kuya J Group President. “We are very thrilled to offer its big, bold and unique flavors to Filipino diners.”