P5 Bulgogi Treat on Sariwon's 5th Anniversary!!!

It's Sariwon's 5th Anniversary on April 20, wow it's that fast already!  I remember when I blogged about it last 2012 as one of the best authentic Korean Bulgogi's in town, check out my blog post here. 

So to avail of this offer just order any of their A la Carte Grilled Beef items and get Sariwon Bulgogi for P5 only! Offer applies to both Sariwon branches.

Sariwon P5,000 GC Winner

 Congratulations to Jaja Laure to winning the P5,000 GC to Sariwon Korean Barbecue, from The Food Alphabet!

Enjoy a wonderful time, you'll definitely love it!

Thank you all for joining this giveaway, don't fret we got more giveaways to do.  Join to win!

CLICK ON THE LINK FOR THE ANNOUNCEMENT OF FB

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Giveaway Alert - Sariwon Korean Barbecue GC's to be given away!!

Everytime I look at this photo I still keep on salivating, our favorite Sariwon Korean Barbecue Restaurant and The Food Alphabet is having a giveaway! 1 Winner will get to win P5,000 worth of GC's!!!

Reminiscing my first experience at Sariwon Korean Barbecue always bring back good memories, good food, good service and best of all, authentic Korean delights!



Get to enjoy authentic Korean bulgogi, Seng Galbi and more offerings only from Sariwon Korean Barbecue.  And don't forget and witness the rising tissue, what's that?  Go to Sariwon to find out.

Sariwon Korean Barbecue - authentic bulgogi is now in Manila

Sariwon, Korea's authentic bulgogi 
now in Manila

After my recent trip to Korea, coming back home to have a Korean treat is more than welcoming.  Tracing back the roots of Soriwon, Mrs. Bun-Im Koo, in the town of Soriwon in North Korea, concocted a unique broth recipe for Korean traditional beef barbecue or bulgogi to ease the afflictions of her diabetic husband.

What has been Mrs. Koo's signature flavor is now Korea's best-tasting beef barbecue.  Opening her first restaurant in 1938, and awarded "Best Korean Restaurant" by NBC Broadcasting Company in 2005 and "Best Korean Restaurant: by the Seoul Metropolitan Government in 2007, Sariwon's galbi (Korean barbecued beef short ribs) has also been cited by the NY Times as "the most tender and succulent in Seoul".