Monday, October 29, 2012

Kasbah at the Fort : Morocco treats


Kasbah at the Fort - A taste of Morocco

Morocco, a land known for spices, rich in culture and a haven for delicious foods.  But aren't you glad to know that you don't to fly all the way to Morocco to have a taste of their appetizing dishes, just visit Kasbah at the Fort and you'll find everything that you have been craving for.

Tabbouleh (left), a famous green herbal salad of parsley, mint, tomatoes and couscous with a tangy, refreshing lemon dressing and on our right Hummus Kalamata, chickpea and tahini puree blended with chopped olives.

Have a taste of these delicious treats such as Tangier Calamares, stuffed squid with garlic, herbed rice in a piquant tomato sauce, or take a bite at Merguez, flame roasted spiced Moroccan sausages with halloumi cheese.


Kebabs galore, from beef to chicken, you can never go wrong with Kasbah's Kebabs



Baklava, luscious layers of filo pastry stuffed with walnuts, pistachios and almonds with honey and rosewater syrup and vanilla ice cream, makes it one of the most sought after dessert special at Kasbah.


Enjoy the cuisine, the sights and the sound, with a contant revised mix of African, Latin and soulful beats in the evenings, get to experience live music every Wednesday, Thursday and Saturday from 8:30 pm featuring guitar players, funky percussions, exotic sitar and tabla musicians and amazing vocalists.

Full of middle-eastern character, Kasbah promises an unforgettable experience any night of the week.  Perfect for business lunches, private parties and events.

Kasbah Restaurant and Bar
Ground floor, The Fort Strip
Bonifacio Global City
Taguig, Philippines
(02) - 2184021

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