Platter of the Americas - Friday nights steak-all-you-can at Corniche
I'm so loving buffets! Especially this one! Platter of the Americas is on during Fridays featuring... wait for it.... Steak All-you-can nights! Get your fill of your favorite piece of steak goodness, STEAK-all-you-can!
Grab a slice or how about a slab of US Angus Ribeye, grilled to a medium well, love the flavor as the juices ooze out with every slice of this beautiful piece of meat. Enjoy it as it is or dip in Bleu Cheese sauce, Garlic Butter, Hickory BBQ Sauce, Cracked Peppercorn Sauce or my favorite the Diane Sauce, a mix of mushroom and red wine goodness.
One of my other favorite cut of steak! Porterhouse Steak
As they say you can never go wrong with Porterhouse Steaks, hefty of the meat, a little of the fat, which adds the right flavor to every cut of Porterhouse.
Prime Cut Sirloin Steak
Beef Tenderloin Steak
American Country Style Leg of Ham
US Prime Rib, stare all you want, get all you want!
Yup! That's my second Porterhouse!
Yeah Happy Tummy Happy Me!
Mini Angus Beef Burger Patty in Buns, Get a bunch of these babies, they may look small but they pack a lot of flavor. Other dishes at the themed station include Beer Battered Onion Rings, served with aioli, garlic mayo, and ketchup; Cheese Sticks served with tomato salsa, Corn Chip Nachos, and Buffalo Chicken Wings.
American Mac and Cheese
Loaded Fries, topped with shredded cheese, bacon, and jalapeno...
For only Php 2,550 nett per person, get to enjoy unlimited servings of your favorite beef cravings and eat your heart out at Platter of the Americas, Corniche, Diamond Hotel Manila
Corniche at Diamond Hotel Manila
For reservations:
call (02)-5283000
For reservations:
call (02)-5283000
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