Jollibee treats fans by bringing back the Ube Cheese Pie

The sweet and cheesy goodness of the Ube Cheese Pie is back to delight fans craving a delectable snack

Don’t you just love it when a favorite you really liked from the past gets to make a comeback? You get to have it all over again and experience the joy you felt before!

When Jollibee first introduced the Ube Cheese Pie last year, it was really popular for its uniquely sweet and savory flavor combination. People couldn’t get enough of it, especially after the ube cheese flavor became such a hit with Filipinos.

This popularity among Pinoys is the reason why Jollibee has decided to bring back the Ube Cheese Pie! Soon enough, you’ll be able to enjoy that sweet ube and savory cheese filling inside that well-loved crispy golden pie crust!

The Jollibee Ube Cheese Pie is a Fresh, Delicious Take on a Popular Combo

Ube cheese lovers—you are in for a treat! The country’s #1 fast food chain Jollibee is giving you a unique new reason to get excited about this popular flavor combination with the launch of its Ube Cheese Pie.

Since the start of the quarantine, the ube and cheese pairing took on the country by storm with food businesses and home bakers creating and sharing their own discoveries such as ube cheese pandesal, ensaymada, donuts, ice cream, and more. The distinct flavor combination which people have been craving for the past year is now levelled up with Jollibee’s signature crispy pie crust.