Ginza Bairin, the best Katsu in town
is now open in Glorietta 2
Enough has been said about who indeed is the best Katsu in town, but words are just mere instruments and only our sense of taste can finally say, they indeed are the best. The Katsu craze is now upon us as the Ramen race is still transpiring, to most of us they are just fried meat with breading and crumbs, but what we don't know is the skill and expertise one has to muster to get that perfect Katsu, thus enter Ginza Bairin.
In 1927 from humble beginnings, the first ever pork cutlet store in Ginza district, made its way to the hearts of the locals, and up to now has opened stores in Hawaii, Singapore, Hong Kong, Seoul, China and finally it has found its home in Philippines, Ginza Bairan in Glorietta 2, Makati.
is now open in Glorietta 2
Enough has been said about who indeed is the best Katsu in town, but words are just mere instruments and only our sense of taste can finally say, they indeed are the best. The Katsu craze is now upon us as the Ramen race is still transpiring, to most of us they are just fried meat with breading and crumbs, but what we don't know is the skill and expertise one has to muster to get that perfect Katsu, thus enter Ginza Bairin.
In 1927 from humble beginnings, the first ever pork cutlet store in Ginza district, made its way to the hearts of the locals, and up to now has opened stores in Hawaii, Singapore, Hong Kong, Seoul, China and finally it has found its home in Philippines, Ginza Bairan in Glorietta 2, Makati.
