June is looking brighter than the previous months with Father’s Day as a celebration to look forward to. While you can’t still dine out, Sheraton Manila Hotel is inviting itself to home celebrations with its special Father’s Day Barbecue Feast. It’s a sumptuous spread inspired by what dad would definitely love to indulge on.
For Php 3,500 nett only, this barbecue spread is good for a family of 4 to 6 persons. The star, of course, of feast this is the 2-kg baby back ribs drenched in smokin’ good sauce. It also comes with vegetables sides like mixed lettuce with thousand island dressing, corn and green beans hash, and garlic roasted potatoes. To complete this meal is an 8-inch decadent ube macapuno whole cake, with real macapuno and purple yam.
You can gift a box of cake to an uncle, brother, grandfather or godfather. Sheraton Manila creates 2 specialty cakes just for this month like Ube Macapuno Cake for Php 950 nett and Rum Raisin Cake for Php 900 nett.
This month as well, their chefs have created food to-go good for sharing. On Oori To-Go is the Japchae Platter with 3 sides for Php 1,500 is just enough for 5 to 6 persons craving for authentic Korean food. Their best-selling Mocha Coffee Cake is also made available again at Php 750 nett.
Sheraton Manila is now accepting advance orders for June 20 and 21, but you can definitely enjoy this Father’s Day spread earlier – may it be for a different celebration, bring it home anytime. Simply call 0917-822 3213 or 7902 1808 for orders. Pick-up is at the hotel drop-off, while delivery can be arranged on pax account.
For more food to-go options and updates from Sheraton Manila, follow @sheratonmanila on Facebook, Instagram and Twitter.
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