Friday, May 24, 2019

Seafood Feast À la Minute at Diamond Hotel's Corniche

Seafood Feast À la Minute 
every Friday night at Corniche
Corniche brings the best of both worlds by bringing in the freshest catch of the sea, coupled with the best cooking craftsmanship by their master chefs to bring out the flavors of the sea.


Corniche does not scrimp on giving you the best seafood feasting experience, as soon as you arrive at seafood choices selection, they got buckets and buckets of shrimps, crabs, curachas, rock lobster, squids, Chilean mussels, garoupa, prawns and more, so it's never ever left empty, trust me they got you all covered.



A chef is just beside to assist you on how you want to have your seafood selection cooked À la Minute, be it steamed, fried, grilled, baked, cooked in butter garlic, however you want it, you can have it, the choices are limitless and it's up to you and where your imagination takes you.
Just leave your table no. with the chef, and they will have it delivered to your table, without the hassle of waiting. Now that's what I call a great dining experience.








You can also enjoy their regular buffet offerings, from their carvings such as Prime Rib, they also have their Dimsum and Chinese Section, Fresh sushi and sashimi from their Japanese section, and great choices such as chicken and lamb chops on the grill section.


Whatever you fancy its all here in Corniche.
This Seafood A la Minute buffet dinner is only available during Friday night at a very tempting price of P2,990 nett.  That is just the price of a few lobsters, and here you get yourself an unlimited serving of all kinds of seafood.
Seafood lovers!  Don't miss this chance to dive into an unlimited seafood feast at Corniche in Diamond Hotel Manila.  This is for a limited engagement only.
Corniche is in Diamond Hotel and is located along Roxas Boulevard, Corner Dr. J. Quintos Street, Manila, 1000 Metro Manila.  For Reservations, call (632) 528-3000 loc. 1121
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1 comment :

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