Dad deserves the best with Edsa Shangri-La Hotel's Father's Day offers

Dad deserves the best! Treat your super dad with a delicious Father's Day spread fit for a king.

Our Father's Day family set is inclusive of a layered quinoa, kidney beans, avocado, arugula & chicken breast salad, Malaysian curry laksa, Moroccan-style braised lamb shanks with quinoa risotto, Goan spiced chili garlic Atlantic salmon, and a chocolate symphony dessert infused with rum, coffee cream, coffee crumble & espresso.

Our Father's Day family set is available until June 21, 2020.

Indulge in the new, premium Choconut Banana Cake from Max’s Corner Bakery

Max’s Corner Bakery has introduced its latest addition to its delicious row of premium cakes: the Choconut Banana Cake. Made with a decadent Chocolate fudge cake, this absolutely delicious 5” inch round treat is filled and frosted with delectable creamy peanut butter icing and chocolate buttercream, and also includes real banana pieces inside; making it the perfect combination of chocolate, peanut butter, and banana.

Diamond Hotel Welcomes Diners Back to Restaurants and All Set to Celebrate Father’s Day

It’s what many fine dining aficionados and loyal guests have been waiting for: Diamond Hotel Philippines is once again setting tables for dine-in reservations at three of their premium dining outlets. Award-winning restaurants Corniche and the Lobby Lounge welcomed diners from June 15, 2020, while authentic Japanese restaurant Yurakuen will be open to guests from June 19, 2020.

Following the trends of the new norm, guests are treated to a dining experience that is both luxurious and hygienic, comfortable and likewise attuned to peace of mind. Guests may take their choice of featured items from modified a la carte menus and a selection of pastries, with prime seats rearranged to observe social distancing between tables. Dazzling interiors, top-notch service, and outstanding flavors remain as highlights of the Diamond Hotel experience, shining through in the new paradigm.

Sweet & Strong Red Ribbon Dads: Paul, Doug, and Drew talk about fatherhood during quarantine

It doesn’t come as a surprise that many people rely on the strength of their fathers as the heads of the family.  Some fathers may be goofy, and some may be quiet, but one thing is for sure – dads have that natural ability to bring out the warmest smiles and unyielding courage in everybody within the family. 

And as we navigate through this trying time, we see our dads carrying on and exhibiting incomparable strength. While their guidance has allowed everyone to remain safe, their sweetness and lighthearted humor have kept the family hopeful and optimistic.

This situation is no different for our Red Ribbon dad ambassadors, Doug Kramer, Paul Soriano and Drew Arellano, who by their time spent indoors allowed them to cement their position as the steadfast pillars of their families, all while keeping a cheerful and cared-for household.

Buy 1 Crispy Pata and Get 1 Crispy Pata Junior at Kuya J Restaurant this Father's Day Weekend

This is not a drill... Only for a limited time!

Make your Papa proud! Buy 1 Crispy Pata Regular and Get 1 FREE Crispy Pata Junior when you dine-in, takeout, or order thru www.centraldelivery.ph. 

Kuya J celebrates Father's Day with you!

Offer is valid from June 19 - 21, 2020 only.

#KuyaJResto #HappyPapasDay

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Spoil Dad and spoil him some more with the ultimate #Delishvery, RWM's PA Buenas Father's Day Specials!

Yes, we all love to spoil Dad especially during Father's Day weekend, and Resorts World Manila definitely knows how to spoil Dad the right way.... thru his stomach!  Haha no seriously, as they say, the way to man's heart is thru his stomach, and this holds so true!  

Give the man of the house a well deserved and unforgettable celebration at the comfort of your own homes with Resorts World Manila’s (RWM) thrilling offers for Father’s Day.

MIRÈIO launches online delivery with MIRÈIO À LA MAISON

Grilled Sea Bass with Bulgur Yellow Lentil Risotto with Citrus Chimichurri Sauce

Mirèio, Raffles Makati’s elegant brasserie popular for its French and continental creations, launches its online pick-up and delivery with Mirèio à la Maison. For those looking for an elevated dining experience at home, the restaurant offers its well-loved dishes painstakingly prepared by its culinary team headed by Executive Chef Anne-Cecile Degenne.

Mirèio à la Maison offers an la carte selection, two or three course set lunches and sous-vide kits. There are also wine pairing recommendations to accompany the exquisite meals. One can order Mirèo’s signature dishes such as: Salmon Tartare, Pan-seared Australian Beef Tenderloin, and even luxurious Baeri Caviar. All are served with the perfect accompaniments. 

The set-lunches offer a choice of two or three courses. One can personalize the meal by choosing options per course. Some of the offerings include: Black Forest Ham with a Cantaloupe Melon Salad; Grilled Sea Bass with Bulgur Yellow Lentil Risotto with Citrus Chimichurri Sauce, and Dark Chocolate and Coffee Éclair. The set-menus change weekly.

Treat Dad to something fancy this Father's Day with Winery.ph

Treat Dad with fine wine 

this Father's Day

It's that day of the year again, and it's time to pay tribute to the man of the house!  It's Father's Day!

Just like fine wine, it ages and gets better with time, and just like "Dad" as he matures, he gains more wisdom and is better in life.  From beers to wines, to the finer things in life, Dad deserves it.

A more meaningful Father’s Day weekend with Cucina, Lung Hin

Marco Polo Ortigas Manila’s restaurants re-open on 15 June 2020 with reinforced safety protocols

Amidst the flurry of embracing the “new normal,” it is important that we find the time to continue celebrating milestones and precious moments with our loved ones. 

Marco Polo Ortigas Manila is pleased to share that all-day restaurant Cucina and authentic Cantonese landmark Lung Hin will open its doors to the public beginning 15 June 2020. Now, guests may choose whether to enjoy their Father’s Day meal in the Hotel’s dining destinations, or bring home choice dishes for the celebration.

Make Father's Day more special with Cardinal Cakes

Celebrating Father’s Day at home? Say cheers and honor Dad by bonding over a delectable cake lovingly baked for the head of the family.

Cardinal Cakes’ four regular offerings will make Dad smile on his special day. There’s the moist and sumptuous Dark Chocolate Cake; the sublimely luxurious Naked Red Velvet Cake; the crave-worthy Carrot Walnut Cake; and the light and fluffy Caramel Cake. And now made specially for Father’s Day is the new Sugar-free Mocha Cream Pie. 

Each cake is prepared by Cardinal Cakes' baking team, just the way Mom makes them.

Celebrate Your Dad with a Family Barbecue Feast by Sheraton Manila Hotel

June is looking brighter than the previous months with Father’s Day as a celebration to look forward to. While you can’t still dine out, Sheraton Manila Hotel is inviting itself to home celebrations with its special Father’s Day Barbecue Feast. It’s a sumptuous spread inspired by what dad would definitely love to indulge on. 

For Php 3,500 nett only, this barbecue spread is good for a family of 4 to 6 persons. The star, of course, of feast this is the 2-kg baby back ribs drenched in smokin’ good sauce. It also comes with vegetables sides like mixed lettuce with thousand island dressing, corn and green beans hash, and garlic roasted potatoes. To complete this meal is an 8-inch decadent ube macapuno whole cake, with real macapuno and purple yam.

Give Dad the Best Only from Diamond Hotel Philippines

It’s Dad’s turn to kick back and indulge to his heart’s content! With all the hard work he has done for us, Dad deserves a feast that’s just as worthy to fill his rich appetite. This June, Diamond Hotel Philippines is serving up a selection of special menus to bring the Father’s Day festivities to the next level.

Go big on flavor and give Dad only the best with a specially curated Father’s Day Set Menu. These sets feature exciting dishes fit for 3 to 4 persons, with hearty mains like Porchetta and Lechon Manok sa Tanglad, classic Filipino favorites like Pinoy Pork Barbecue and Fried Vegetable Lumpia, and decadent desserts like Mini Ube Ensaymada, Leche Flan, and Chocolate Brownies.