Guided by the Group’s Joy for
Tomorrow sustainability agenda, for Earth Hour 2026, the Jollibee Group will mark its
largest participation yet by switching off non-essential lights across 5,354
stores and facilities worldwide.
For Earth Hour 2026, the Jollibee Group will mobilize a record 5,354 stores and facilities worldwide—the highest number of participating locations in its history—across 17 brands to switch off non-essential lights, signage, and billboards in support of global action to protect the planet.
Earth Hour is a global initiative that encourages individuals, communities, and organizations to switch off non-essential lights as a symbol of collective responsibility and commitment to addressing climate change and energy conservation. This year marks the movement’s 20th anniversary, celebrating two decades of inspiring action for the planet.
“As a global organization spanning multiple continents, countries, and time zones, we value initiatives that unite us as one Jollibee Group. Our participation in Earth Hour reflects our belief that collective action across thousands of locations can create meaningful momentum for environmental responsibility,” said Pepot Miñana, Jollibee Group Global Chief Sustainability and Public Affairs Officer.
“Guided by our Joy for Tomorrow sustainability agenda, we will continue taking part in global initiatives that encourage responsible use of energy and strengthen our commitment to treating the world responsibly.”
The Group’s Earth Hour participation aligns with Joy For Tomorrow, which guides our sustainability efforts that help reduce carbon emissions and promote responsible stewardship of resources.
Participating brands for Earth Hour 2026 include: Jollibee, The Coffee Bean & Tea Leaf, Tim Ho Wan, Smashburger, Chowking, Red Ribbon, Highlands Coffee, Milksha, Greenwich, Hong Zhuang Yuan, Yonghe King, Mang Inasal, Burger King, Panda Express, Yoshinoya, Common Man Coffee Roasters, and Tiong Bahru Bakery.
About Jollibee Group
Jollibee Foods Corporation (PSE: JFC) (the "Company")
is one of the world’s fastest-growing restaurant companies, driven by its
purpose of spreading joy through superior taste. It manages and operates a
portfolio that includes 19 brands (the "Jollibee Group")
with over 10,000 stores and cafés across 33 countries.
The Jollibee Group’s portfolio includes nine
(9) wholly-owned brands (Jollibee, Chowking, Greenwich, Red Ribbon, Mang
Inasal, Yonghe King, Hong Zhuang Yuan, Smashburger and Tim Ho Wan), five (5) franchised
brands (Burger King, Panda Express, Yoshinoya, Common Man Coffee Roasters, and
Tiong Bahru Bakery in the Philippines), and ownership stakes in other key
brands like The Coffee Bean and Tea Leaf (80%), Compose Coffee (70%),
SuperFoods Group that operates Highlands Coffee (60%), and bubble tea brand
Milksha (51%). The Company also has membership interests in Tortazo, LLC, along
with Chef Rick Bayless, for Tortazo in the U.S. and in Botrista, a leader in
beverage technology.
The
Jollibee Group's global sustainability agenda, Joy for Tomorrow, underscores
its commitment to sustainable business practices across food safety, employee
welfare, community support, good governance, and environmental responsibility,
among others. These focus areas are aligned with the United Nations Sustainable
Development Goals (UN SDGs).
The Company has
been recognized as the Philippines' Most Admired Company by the Asian Wall
Street Journal, named one of Asia's Fab 50 Companies, and listed among Forbes'
World’s Best Employers and Top Female-Friendly Companies. The Company is also a
four-time Gallup Exceptional Workplace Award recipient and featured in TIME’s
World’s Best Companies and Fortune’s Southeast Asia 500 List.
To learn more about Jollibee Group, visit www.jollibeegroup.com
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