Wednesday, November 13, 2019

Tradition Lives with the Golden Goose at Lung Hin



The Golden Goose returns to Lung Hin this November, as the beloved Cantonese delicacy shines the spotlight on fine Cantonese cuisine once again.

Coming from the renowned and century-old recipe of guest chef Billy Cheong, the Hong Kong classic comes back to showcase the treasured flavours of Cantonese gastronomy. Celebrate this premium roasted dish in quarter, half, and whole portion sizes. 




A specially-crafted set menu is also available together with Lung Hin’s signature dishes to indulge in. Such dishes include Steamed Seafood Dumplings with Caviar, Steamed Whole Japanese Scallop with Minced Garlic in XO Sauce, and Poached Garoupa with Wild Mushroom in Fish Stock. Savour the taste of the Golden Goose from 2 November 2019 to 3 February 2020.

Please log-on to www.marcopolohotels.com for more details on the Hotel’s ongoing promotions. Subscribe to updates via social media through the Hotel’s official social media accounts: facebook.com/MarcoPoloOrtigasManila and @MarcoPoloManila on Twitter and Instagram.

About Marco Polo Ortigas Manila
Explore Discover Experience
Nestled in the vibrant and growing commercial business district is the first purpose-built 5-star Marco Polo hotel in the country offering distinguished guests 316 large and well-designed rooms and suites, including two (2) Continental Club floors that accords unrivalled privileges and benefits. Adjudged to be the most beautiful in town and one of the best among Marco Polo hotels in the world, it is exclusive for guests who desire a higher level of luxury on top of our impressive new Continental Club lounge. 

The hotel, a product of sophisticated design and well-planned development, is bestowed as the first sky hotel in the country with dedicated floor areas exclusively for business and recreational use. The floors are accessed via high-speed elevators including a wellness hub called Flow which houses a full-service spa, indoor infinity pool and fully-equipped fitness center plus the first sky lobby in the Philippines nestled at the 25th level of the hotel tower offering unparalleled views of the cityscape.

Adding to Manila’s best dining destinations are four (4) specialty outlets that your guests can choose from. Cucina, the all-day dining restaurant that features live show kitchens; Lung Hin , the contemporary Chinese restaurant serving traditional and authentic Cantonese cuisine in a new, fresh and modern style; CafĂ© Pronto, the relaxed and friendly coffee area offering a wide range of designer coffee, specialty teas and freshly baked items good for dine-in or to go; and VU’s, the first of its kind sky bar and lounge located at the topmost 45th floor of the hotel, offers Mediterranean tapas, signature cocktails, wines, sprits, and champagnes amidst awe-inspiring vistas.

For momentous social events and corporate meetings, the Marco Polo Grand Ballroom can accommodate up to 600 guests. In addition, the eight (8) state-of-the-art function rooms can accommodate 250 guests. Complimentary high-speed Wi-Fi internet service is available all throughout the hotel to provide savvy business and leisure travelers a balanced lifestyle of work and play seamlessly.


About Wharf Hotels
The Spirit of Discovery
Emanating the spirit of discovery, Wharf Hotels, a wholly owned subsidiary of The Wharf (Holdings) Ltd, is based in Hong Kong and currently operates 17 owned or managed hotels under Niccolo or Marco Polo Hotels in Hong Kong, China and the Philippines.  Niccolo Hotels was added to the group’s portfolio in 2015 as the new luxury collection, positioning the brand as contemporary chic.  The Murray, Hong Kong, a Niccolo Hotel, opened in January 2018 as the brand's flagship, with one new Niccolo hotel currently under development in China following successful openings in Chengdu, Chongqing, Hong Kong and Changsha.  Marco Polo’s 13 international deluxe hotels in established locations within China, Hong Kong and the Philippines maintain their ethos to explore, discover and experience a destination, drawing on the philosophies of their namesake, Marco Polo: an adventurer, a traveller, an entrepreneur and a connoisseur of culture - just as Marco Polo’s modern travellers are today. Further details are available at wharfhotels.com.

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